The summer sun has finally come around and stayed. With it came the summer flowers. The first substantial cutting made for our first home-grown table arrangements.
The first collection of nasturtium, an edible flower, made its way to the kitchen, and then to the table on plates.
And the vegetable garden seems to be kicking in, yielding zucchini, beans, and the beginning of the tomatoes. The blueberry bushes and raspberry canes are also putting plenty forth.
Lastly, the herb garden (and over-flow garden) has been supplementing the kitchens needs.
The first collection of nasturtium, an edible flower, made its way to the kitchen, and then to the table on plates.
And the vegetable garden seems to be kicking in, yielding zucchini, beans, and the beginning of the tomatoes. The blueberry bushes and raspberry canes are also putting plenty forth.
Lastly, the herb garden (and over-flow garden) has been supplementing the kitchens needs.
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